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California makes bars, alcoholic beverages easy



Many other establishments in California are allowed to sell alcoholic beverages to go, a response to the state temporarily relaxing another rule in a bid to help businesses during the coronavirus epidemic.

Bars, wineries, distilleries and breweries that do not have their own kitchen can sell alcoholic beverages to go, provided they partner with a food service provider to offer beverages, the Department announced. of Alcoholic Beverages Friday night. Drinks should also be sold in sealed containers.

“We know that businesses have suffered as they continue to fight to slow the spread of COVID-1

9,” Jacob Appelsmith, the department’s director, said in a statement. “We’ve heard straight from these businesses that the regulatory notices of relief can provide them with assistance and help get people back to work.”

The move comes after the department’s March 19 relaxing rules to allow businesses that operate kitchens to sell alcoholic beverages and cocktails to go with meals. After that, it received numerous requests to extend relief to businesses without a kitchen, officials said in a news release.

The Department of Alcoholic Beverages is temporarily relaxing various other rules and regulations for licensees, including authorizing takeout dining and alcoholic beverages to go for more than 45,000 restaurants, it said by officials in a news release.

The department also allows virtual wine tastings, free alcohol delivery and alcohol transactions through pass-out windows, and allows distilleries to make hand sanitizers and disinfectants, if they are removed by the federal authorities, officials said.




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